Finnish Recipes

Roasted Fig and Grape Salad with Arugula and Silver Chèvre (aka The Gina Salad)

Roasted Romanesco with Marcona Almonds (Cauliflower works too!)

Tempura Fried Basil, Squash Blossoms or Nasturtium Flowers stuffed with Goat Cheese, Marcona Almonds and Jalapeno